So many awesome recipes here. In a large skillet, heat the coconut oil over medium lo heat. An essential for pancake day. Crack the eggs into a bowl. Address:63 97 Kensington High Street, London, W8 5SE, United Kingdom. *This link will take you to our sign up page on Amazon website. An essential for pancake day. Dip chicken in egg whites, then press chicken into coconut. Whisk together the eggs and coconut milk in a bowl. The additional marbling makes them extra succulent, tender and big on flavour. With a single hand and working with 1 piece of chicken at a time, dredge chicken in rice flour, shaking off excess, then dip into eggs, allowing excess to drip back into the bowl. Its how we show our love. After all, our local community is one of our most important ingredients. VAT:722 786 517"Whole Foods Market" is a registered trademark of Amazon Technologies, Inc, A real showstopper, this sirloin steak has been carefully butterflied into a heart-shape. Heat oil in heavy skillet (oil should be about 2 inches deep - add more oil if needed) or deep fat fryer to 350 F. Toss chicken in flour, then coat in egg. If you like this recipe, then please Pin it and share it with your friends. Directions Step 1 Heat 1 tablespoon oil in a large skillet over medium-high heat. Transfer the chicken strips onto a plate and repeat the process . Place the baking tray in the oven and bake for 10 minutes until chicken is cooked through. Looking for menu inspiration? The minute he saw it he wouldnt touch it no matter the taste. 1 cup Smucker's (12 oz.) Add to that the excitement and fun we bring to shopping for groceries, and you start to get a sense of what we're all about. Place chicken breasts in a large bowl and toss with half of the bread crumbs. Dip chicken in egg whites, then press chicken into coconut. 1 cup shredded coconut Instructions First, cut the chicken breasts into strips. Spread the shredded coconut on a shallow plate. Learn about the number of calories and nutritional and diet information for Whole Foods Market Coconut Crusted Chicken Tenders. Ripe, juicy strawberries are dipped in creamy chocolate in-store by Whole Foods Market team members. Preheat your oven to 350F. Ingredients: Coconut Chicken Tenders (Chicken, Water, Cane Sugar, Sea Salt, Safflower Oil, Natural Rum Flavor, Natural Coconut Flavor, Natural Pineapple Flavor, Breading [Unbleached Wheat Flour, Water, Coconut, Salt, Cane Sugar, Dried Yeast, Black Pepper, Paprika], Soybean Oil), Expeller Pressed Canola Oil. In a medium shallow dish, combine panko crumbs, shredded coconut, and all spices. Put the fish on a lined baking tray and spread the coconut paste over the top. cup breadcrumbs 1 teaspoon garlic powder teaspoon ground paprika can use cayenne pepper OR chili powder instead teaspoon onion powder teaspoon salt For the pan: cup butter Instructions Prep breading: Combine ingredients for the dry coating in a large zip-loc bag. 3 tablespoons olive oil or coconut oil Instructions For chicken breasts: preheat oven to 350 degrees Sprinkle chicken with salt and pepper. Choose from hundreds of our favourite products and get them delivered to your door in a flash with Deliveroo. Ashdale Beef - Heart-Shaped Sirloin Steak. 2023 Warner Bros. Thai cuisine has several base ingredients that will inform you of its flavors. Girl can you move into my house and cook for me everyday! Finally, coat in coconut, covering well. Pinning, thanks for sharing! Continue with remaining chicken. Thai Coconut Crusted Chicken Breast Cutlets Add to list MEAT Organic Chicken Backs Add to list MARYS CHICKEN Organic Breaded Chicken Strips Add to list MEAT Organic Chicken Feet Add to list Trois Petits Cochons Three Little Pigs Mousse Pork Free Chicken Liver And Pepper Organic Add to list Mary's Free Range Organic Air Chilled Chicken Livers SUBSCRIBE: http://bit.ly/1n1JkzTServes 4Ingredients: 1 large boneless, skinless chicken breast1/4 teaspoon fine sea salt1/8 teaspoon ground black pepper3/4 cup white rice flour2 large eggs2 teaspoons soy sauce1 1/4 cup panko bread crumbs1/2 cup unsweetened shredded coconut1/4 cup coconut oilLime wedges, for serving (optional)Method: Preheat the oven to 400F. Melt the coconut oil in a large skillet over a medium-high heat. Loving our local artisans, makers, entrepreneurs and producers is something that just comes, well, naturally. Bake for 15-20 mins until golden on top and the fish is cooked. A real showstopper, this sirloin steak has been carefully butterflied into a heart-shape. Add the chicken to the slow cooker and cook on low for 4 to 6 hours. Increase heat to medium and add the coconut-curry mixture, chicken and vegetable saute, broccoli, and bamboo shoots. Remove the chicken from the pot. Choose from hundreds of our favourite products and get them delivered to your door in a flash with Deliveroo. Learn how your comment data is processed. I just heard of panko crumbs I cant wait to try them. Ladle into soup bowls and garnish with sliced green onions. Whole Foods Market - Chocolate Strawberries. Bake. Do the same if you are using chicken thighs. After all, our local community is one of our most important ingredients. This tastes amazing! teaspoon salt. Package Dimensions : 8.5 x 6.6 x 1.75 inches; 1 Pounds. I am a lover of all things coconut. Combine the chicken and marinade in a large bowl. Ingredients: Chicken (Boneless Skinless Chicken Breast, Water, Vinegar, Sea Salt, Yeast Extract, Citrus Extract, Lemon Juice Concentrate, Black Pepper [May Contain Up To 15% Chicken Broth from the Sous Vide Cooking Process]), Thai Coconut Sauce (Coconut Milk [Coconut Cream, Water], Water, Coconut Sugar, Lime Juice Concentrate, Spices, Tapioca He is a weirdo. This is a great base for many different recipes: coconut crusted chicken with honey dijon sauce, tropical chicken parmesan and (my favorite) thai chili sauce. Return the chicken to the skillet, then bake the Thai curry at 375 degree F oven for 25 minutes, until cooked through. Limited time only. Pinned. Serve hot with Spicy Apricot Dipping Sauce. Add chicken; marinate 10 minutes. Cook the chicken. Chicken Parmesan: Panko-crusted chicken topped with homemade marinara sauce, mozzarella, and parmesan cheeses and baked until golden and bubbly. UPC : 810264024229. 1 pound large shrimp (21-25 count), peeled and deveined, tails intact. Whole Foods Market - Chocolate Strawberries. Repeat with remaining pieces. The additional marbling makes them extra succulent, tender and big on flavour. The additional marbling makes them extra succulent, tender and big on flavou. Registration Number:3576009. Add the coconut, Panko, paprika, and a pinch each of salt and pepper to a medium-sized bowl. Thanks Joy for featuring! 1. In a different bowl, add the shredded coconut. Im crazy for coconut . Add chicken to marinade mixture and rub the mixture into the chicken. *This link will take you to our sign up page on Amazon website. Place the chicken in the slow cooker breast-side down. Finely mince ONE red chili (~1 tbsp). 4. in a wide, shallow bowl, whisk to combine flour and cornstarch. A double dose of coconut (shredded coconut in the crust and coconut oil for pan-frying) gives these crispy, crunchy chicken tenders a tropical flavor. Sprinkle the salt and flour over top of the sliced chicken. Whole Foods Market - Chocolate Strawberries. Our purpose is to nourish people and the planet. Recently I found this thai coconut chick. Preheat your oven to 375 degrees and place your breaded chicken on a sheet tray with a rack (this allows for more airflow). Place coconut in a shallow bowl. Set aside. Add half of the coconut milk, curry paste, onions, garlic, and ginger. Whether you prefer your pancakes for brunch, lunch or midnight snack, just whip up the mix, pop into the pan and enjoy. Introducing indulgent home-made ready meals, packed with rich flavour and goodness. Cut chicken breasts into 1 inch wide strips. Copyright 2022 Amazon Technologies, Inc. - Privacy Notice| Terms and Conditions I Cookie Notice, WholeFoodsMarket.co.ukis the trading name of Fresh & Wild Limited. Shallow-Frying (aka pan-frying): The closest you'll get to deep frying without actually submerging the fried chicken in oil. A careful blend of 7 essential oils including white neroli, powdery mimosa and zingy lemon, to boost your mood and help you feel more positive. Ingredients: Boneless Skinless Chicken Breast, Panko Breadcrumbs (Unbleached Wheat Flour, Sugar, Yeast, Salt), Organic Coconut, Sea Salt, Red Chili Pepper, Onion, Natural Flavor (Yeast Extract, Maltodextrin, Salt), Spices, Mustard, Turmeric, Parsley., Sea Salt, Pepper, Vegenaise (Expeller-pressed Canola Oil, Filtered Water, Brown Rice Syrup, Loving our local artisans, makers, entrepreneurs and producers is something that just comes, well, naturally. Thanks for sharing at #HomeMattersParty I hope you will join us again this week!! Copyright 2022 Amazon Technologies, Inc. - Privacy Notice| Terms and Conditions I Cookie Notice, WholeFoodsMarket.co.ukis the trading name of Fresh & Wild Limited. *This link will take you to our sign up page on Amazon website. Whisk together buttermilk, cayenne pepper, 1 teaspoon of salt, and garlic powder. This looks delicious! Add the basil, garlic, ginger, and chile, and stir to combine. Registered in England and Wales. My husband is not a coconut fan. Introducing indulgent home-made ready meals, packed with rich flavour and goodness. Registered in England and Wales. Whether you prefer your pancakes for brunch, lunch or midnight snack, just whip up the mix, pop into the pan and enjoy. A real showstopper, this sirloin steak has been carefully butterflied into a heart-shape. Registered in England and Wales. Pour in the coconut milk. Wow, this recipe is deceivingly simple which happens to be my favorite kind of recipe! Heat oil in heavy skillet (oil should be about 2 inches deep - add more oil if needed) or deep fat fryer to 350 F. Deep fry until cooked through, about 2 to 3 minutes. Check out what's hot right now, including limited-time-only finds and seasonal favourites. We start with nutrient-dense, unprocessed ingredients and seasonal whole foods to turn even the easiest weeknight meal into a form of creative, delicious expression. cup low-fat plain Greek yogurt. After all, our local community is one of our most important ingredients. In a large nonstick frying pan or a wok, heat the oil over moderately high heat. Bring to a boil; then reduce the heat to low and simmer for 10 minutes. will try again soon with more items . OMG!! Check out what's hot right now, including limited-time-only finds and seasonal favourites. VAT:722 786 517"Whole Foods Market" is a registered trademark of Amazon Technologies, Inc, A real showstopper, this sirloin steak has been carefully butterflied into a heart-shape. In a bowl, whisk together the mustard and yogurt. The information provided on this website should not be relied upon to make health-related decisions. coat chicken with flour, then egg, then coconut mixture and place onto the . Instructions. Toss until the chicken is evenly coated. A careful blend of 7 essential oils including white neroli, powdery mimosa and zingy lemon, to boost your mood and help you feel more positive. 2. If some of the chicken isnt getting golden brown, just add a little more coconut oil. I love coconut but never thought about adding it to a breading!! Whether you prefer your pancakes for brunch, lunch or midnight snack, just whip up the mix, pop into the pan and enjoy. Id eat Thai chili sauce slathered on just about anything. No one likes it but me. Check out what's hot right now, including limited-time-only finds and seasonal favourites. Heat the coconut oil in a very large skillet over medium-high heat. A real showstopper, this sirloin steak has been carefully butterflied into a heart-shape. Thai Coconut Crusted Chicken Breast Cutlets Trois Petits Cochons Three Little Pigs Mousse Pork Free Chicken Liver And Pepper Organic Add to list Applegate Organic Chicken Nuggets Whole Foods Market Chicken Breast Grilled Paleo Add to list Kevin's Natural Foods Thai Coconut Chicken, 16 oz Better Chew Fried Chicken, 8 oz 365 by Whole Foods Market Limited time only. 1/4 cup chicken stock 1/4 cup lime juice 1 1/2 cup canned coconut milk, unsweetened and full fat (should not say lite or low fat) 1 tbsp minced garlic 1/2 tsp salt 1/2 tsp pepper 1/8 cup fresh chopped cilantro Combine panko and shredded coconut in a third bowl. Line baking sheet with foil, spray with nonstick, and set aside. Offers are specific to store listed above and limited to in-store. Whether you prefer your pancakes for brunch, lunch or midnight snack, just whip up the mix, pop into the pan and enjoy. Add peanuts to food processor and processes until the size of panko breadcrumbs. Notes I dont think I could make it at my house though. Dredge the shrimp in seasoned coconut flour, dip in the egg mixture, and press in the coconut flakes. Introducing indulgent home-made ready meals, packed with rich flavour and goodness. Ingredients Marinade (Note 1): 1 tsp garlic , minced 1 tsp ginger , minced 1 tsp chilli , finely chopped (or paste is fine), adjust quantity to taste (Note 2) 14 ounce can coconut milk. Dairy-free products do not contain ingredients such as milk, butter, cheese, sour cream, yogurt, whey, casein, ghee and lactose. oil in a large skillet (at least 12" in diameter) over medium-high. Whisk until well combined. Preheat the oven to 425 degrees F. Line a baking sheet with parchment. Address:63 97 Kensington High Street, London, W8 5SE, United Kingdom. Click here to follow me on Pinterest! When it is golden and cooked through, remove the meat with a slotted spoon, and set it aside. In a second wide shallow dish, add the panko breadcrumbs and shredded coconut. 2023 All Rights Reserved. If I tried to make any sort of coconut chicken there would be no one showing up for supper, lol. Yum!! Loving our local artisans, makers, entrepreneurs and producers is something that just comes, well, naturally. yum" Preheat oven to 400 degrees F (200 degrees C). Heat coconut oil in a large skillet over medium-high heat. Visit Randa | The Bewitchin Kitchens profile on Pinterest. A careful blend of 7 essential oils including white neroli, powdery mimosa and zingy lemon, to boost your mood and help you feel more positive. Dredge chicken tenders in cornstarch mixture; shake off excess. Remove the skillet from the heat and stir in the lime juice and fresh basil (optional). I bet these would be great on family pub night as an alternative to chicken fingers. In a larger bowl add the red pepper flakes, coconut and panko crumbs Dip a chicken fillet into the egg mixture and then coat with the crumb mixture. Heat up a pan over medium high heat, add coconut oil and let melt. *This link will take you to our sign up page on Amazon website. Subscribe & Try out this Thai coconut chicken with me from costco~I love to explore convenient Asian food in Costco. Preheat the oven to 400 degrees F (204 degrees C). Remove the chicken from a skillet and set aside on a plate. ASIN : B082VWHV2G. If pecans are too large they will not adhere properly. Registered in England and Wales. Add the chicken breasts and cook for 5-7 minutes or until browned. Add chopped bell peppers, then season with a bit of salt & pepper. The additional marbling makes them extra succulent, tender and big on flavou. Step 2 Heat 2 Tbsp. 5. remove chicken from marinade, allowing excess to drip off. Place rice flour in a wide, shallow bowl. Mix well. Step 2 - Brown Chicken, Create Curry Base, and Cook Noodles. Combine panko and shredded coconut in a third bowl. Combine ingredients for the egg coating in a large bowl. Remove the chicken from a skillet and set aside on a plate. Youll love panko, they add a beautiful crunch! In a wide shallow dish, add the eggs, garlic powder, salt, and pepper. Promotions, discounts, and offers available in stores may not be available for online orders. Place the shredded coconut into a blender or food processor and pulse several times until the coconut is ground into crumbs. Stir to combine. A real showstopper, this sirloin steak has been carefully butterflied into a heart-shape. Preheat a gas grill over medium-high heat, to about 400 degrees (clean grill grates). Whole Foods Market - Chocolate Strawberries. Organic, gluten free, and designed by restaurant chef Catherine Sharman, who is also a qualified, accredited Functional Nutritionist. All rights reserved. Place the chicken on a rack over a foil lined baking tray. Whether you prefer your pancakes for brunch, lunch or midnight snack, just whip up the mix, pop into the pan and enjoy. Stir in the coconut milk, fish sauce, sugar, and lime juice. Place pecans in a shallow bowl and egg in an additional shallow bowl. Customer Reviews: Drain. Choose from hundreds of our favourite products and get them delivered to your door in a flash with Deliveroo. VAT:722 786 517"Whole Foods Market" is a registered trademark of Amazon Technologies, Inc, A real showstopper, this sirloin steak has been carefully butterflied into a heart-shape. Bake the chicken pieces for about 5 minutes, until just cooked through. Organic, gluten free, and designed by restaurant chef Catherine Sharman, who is also a qualified, accredited Functional Nutritionist. teaspoon ground ginger. Looking for more great ideas? The additional marbling makes them extra succulent, tender and big on flavour. Keep warm until ready to serve. The information provided on this website, including special diets and nutritional information, is for reference purposes and not intended as medical or healthcare information or advice. Our recipes are for those looking to master the basics, the classics or the I've-never-cooked-this-before-but-really-want-to. I cant wait to check it out , My pick for Pin Worthy Wednesday this week it just looked so tasty , Absolutely in love with this creative chicken dish at Munching Mondays!! Bake. Explore our holiday recipe collection for all your favorite dishes and colorful twists. Uncover and add in the bell peppers (or any vegetables you prefer), lime zest and juice, remaining coconut milk and continue to cook . Add chicken, in batches if necessary, and cook, flipping once, until browned and cooked through, 1 to 3 minutes per side. Remove the lemongrass, ginger and chili peppers from the broth with a handled sieve or slotted spoon and discard. Coconut Crusted Chicken with Thai Curry Shrimp | Chef Jean-Pierre Chef Jean-Pierre 1.09M subscribers Subscribe 8.9K 117K views 1 year ago Hello There Friends, Today I demonstrate a super. MARINATING TIME: 24 - 48 hours. Directions In a medium bowl, combine the chicken with the fish sauce, soy sauce, water, and sugar. Instructions. Place chicken on grill and cook 5 - 6 minutes, then baste chicken with reserved 1/3 cup marinade mixture. In a larger bowl add the red pepper flakes, coconut and panko crumbs. The additional marbling makes them extra succulent, tender and big on flavou. LOL! Saut the chicken 1 to 2 minutes per side until coconut is golden brown. *This link will take you to our sign up page on Amazon website. Cut slices in drumstick meat, under the chicken skin (this will help infuse flavor). In a small bowl beat an egg with pepper. Turn over and press into coconut again to coat both sides. Preheat oven to 425 F. Add flour, eggs and coconut to three separate bowls. Set aside. Limited time only. Uncover the pot, add in the leeks, lime juice + zest, and green onions. Ive always wanted to try out a coconut shrimp recipe but never thought of using chicken! Instructions. Instructions. Slice each halve into vertical tenders (about 1 1/2 inches wide and 3 to 4 inches long). Thai Coconut Curry Chicken with Bell Pepper & Cilantro Lime Rice This recipe is proof that a flavorful homemade curry can be just as easy as whipping up a grilled cheese or stir-fry for dinner. Registration Number:3576009. Chicken Bryan: Grilled chicken with a basil lemon butter sauce topped with sundried tomatoes and creamy goat cheese. The chicken is cooked on a grill pan, so these crowd-pleasing chicken tacos make for a great 25-minute weeknight dinner year-round. It's a family favorite. Press the coconut to the chicken to get as much to stick as you can. Chicken infused in a gorgeous Thai coconut marinade which infuses with flavour and adds buttery richness from the coconut milk. Preheat oven to 400 degrees. I like it in my baking, my drinks, and my dinner. Mix cornstarch, salt, Durkee Cayenne Pepper and Durkee Black Pepper in shallow bowl; set aside. Limited time only. One by one, dip the pieces of chicken into the flour, then egg, then coconut. Address:63 97 Kensington High Street, London, W8 5SE, United Kingdom. Simmer for another 10-15 minutes or until the chicken has cooked through. Enough of me gabbing, heres the recipe for Coconut Crusted Chicken: Spicy Thai Chicken Wings Ripe, juicy strawberries are dipped in creamy chocolate in-store by Whole Foods Market team members. teaspoon garlic powder. After all, our local community is one of our most important ingredients. Place chicken breast on a cutting board and position a knife parallel to the cutting board. Allergens Soy, Tree Nuts, Wheat Check out what's hot right now, including limited-time-only finds and seasonal favourites. Nowif only I could get my family to enjoy coconut. An essential for pancake day. 1/4 cup Wholesome Yum Coconut Flour 2 large Egg (beaten) 1 cup Coconut flakes (unsweetened) 1/4 tsp Garlic powder 1/4 tsp Smoked paprika Sea salt Black pepper Instructions Tap on the times in the instructions below to start a kitchen timer while you cook. Save my name, email, and website in this browser for the next time I comment. Serve warm garnished with cilantro. Spray a baking sheet with nonstick spray and set aside. Thanks for sharing! Ingredients: Coconut Chicken Tenders (Chicken, Water, Cane Sugar, Sea Salt, Safflower Oil, Natural Rum Flavor, Natural Coconut Flavor, Natural Pineapple Flavor, Breading [Unbleached Wheat Flour, Water, Coconut, Salt, Cane Sugar, Dried Yeast, Black Pepper, Paprika], Soybean Oil), Expeller Pressed Canola Oil. Make the coconut lime sauce: In a medium bowl, whisk together the coconut milk, chicken stock, lime juice, sugar, cornstarch, grated ginger and grated lemongrass until combined. Sprinkle each side of the chicken with salt and pepper. Introducing indulgent home-made ready meals, packed with rich flavour and goodness. Sweet: Palm Sugar, Cane Sugar, Sweet Chilies, Tamarind Sour: Tamarind, Kaffir Lime, Lime Leaf, Tropical Fruit Salty: Fish Sauce, Sea Salt Spicy: Hot Chilies, Peppercorns document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); This site uses Akismet to reduce spam. Add the chicken back in, breast side up, cover, and simmer on medium for 35-40 minutes. Address:63 97 Kensington High Street, London, W8 5SE, United Kingdom. Dredge chicken tenders in cornstarch mixture; shake off excess. An essential for pancake day. Ripe, juicy strawberries are dipped in creamy chocolate in-store by Whole Foods Market team members. I may have to make this for just me! http://t.co/xI9ZcBOSYG #ohmyyum pic.twitter.com/NiYxVjjhEt, Randa Derkson (@bewitchinkitch) July 2, 2015. Thanks Blair Ive been known to drizzle thai chili over cream cheese and just use a spoon . In a medium bowl whisk together the eggs, milk, and sriracha sauce. I loooove the combination of coconut and chili sauce! You're one step away from building your shopping list.Log in to get started. Line a baking sheet with aluminum foil and grease with olive oil. Pour in the chicken broth, add the lime leaves, galangal or ginger, lemongrass paste, Thai basil, salt, and pepper. In a medium, shallow dish combine the coconut, panko, salt, pepper, and cayenne. Stir to mix, scraping up any browned bits remaining in the pan from when you cooked your chicken. Heat up a pan over medium high heat, add coconut oil and let melt. Copycat Olive Garden Parmesan Crusted Chicken. I love coconut anything as well so I am definitely putting this on my menu for the week! Organic, gluten free, and designed by restaurant chef Catherine Sharman, who is also a qualified, accredited Functional Nutritionist. Season the chicken and sear on both sides until golden. Scoop out 100g flesh with a spoon. I love trying new chicken recipes. Organic, gluten free, and designed by restaurant chef Catherine Sharman, who is also a qualified, accredited Functional Nutritionist. Best Sellers Rank: #588,308 in Grocery & Gourmet Food ( See Top 100 in Grocery & Gourmet Food) #131 in Frozen Chicken & Turkey Meals. Ingredients. Top with your favorite Thai Chili Sauce (I use the Sweet Red Chili from Thai Kitchen - I buy it at, coconut crusted chicken, thai chili sauce, White Balsamic Coconut Vinaigrette (21 Day Fix Extreme Recipes), 15 Tasty BBQ Beef Recipes To Impress Your Guests. Season chicken breast halves with salt and pepper. Cook on opposite side until chicken registers 165 degrees in center of thickest portion, about 5 minutes longer. excellent- plenty parking on street , whole foods just down the street. 2 Filet your chicken breasts by cutting it down the middle until one chicken breast makes 2 even sized pieces that are about inch thick. Place the chicken on a rack over a foil lined baking tray. Melt the coconut oil in a large skillet over a medium high heat on the stove. An essential for pancake day. Registered in England and Wales. Loving our local artisans, makers, entrepreneurs and producers is something that just comes, well, naturally. Season the chicken with a few generous pinches of salt and pepper. Marinate the chicken in the liquid in a large plastic bag in the refrigerator for 1 to 1 hours. Set your slow cooker to low, add the coconut milk and chicken broth, and whisk until smooth. Put the chicken in the pot, breast side up. Our recipes are for those looking to master the basics, the classics or the Ive-never-cooked-this-before-but-really-want-to. Add each cutlet to a parchment-lined baking sheet. Coconut Crusted Chicken w/ Thai Chili Sauce #recipe. Manufacturer : Kevin's Natural Foods. Cut the chicken breast into Scallopini or place the chicken breast between 2 sheets of plastic wrap and flatten to inch thick. Transfer to a plate. Combine panko and shredded coconut in a third bowl. Thanks for sharing. Whether you prefer your pancakes for brunch, lunch or midnight snack, just whip up the mix, pop into the pan and enjoy.